9th November 2017
Veronica has been volunteering at the FareShare warehouse in Deptford for a year, sorting and delivering surplus food to charities and community groups in London.
“I really enjoy delivering the food to charity and community groups because I get to see the how food brings people together. It’s a human right for everyone to have good food.
The food our charities receive is all in-date, fresh and nutritious, and it makes a huge difference to children at breakfast clubs, older people at lunch clubs and those at homeless shelters, to name a few.
But the charities couldn’t provide people with a balanced meal without the Food Collection. We rely on the general public to donate long-life food items like rice, pasta, tinned tomatoes and fruit to go alongside the fresh food received from the food industry.
I love volunteering at FareShare. I was made redundant a year ago and needed something that gave me routine and structure to my day while I decided what to do with the rest of my life.
Now I’m training to become a natural chef and using my newly developed skills to produce recipe ideas for FareShare. Volunteering at FareShare has given me direction again, and now I can focus on achieving my dreams.”
31st August 2017
Every day FareShare volunteers help to save good food from going to waste. No one knows food redistribution like they do. They’re true food heroes. Here we share their insider’s view.
4th April 2017
How surplus food is helping homeless people like Andy.
27th July 2017
Josephine credits volunteering at FareShare with restoring the confidence she lost after her parents passed away. She started volunteering as a driver at FareShare West Midlands in 2013. Read her story.